Camello’s thoughtfully composed menu consists of classic Mexican dishes as inventive colorful shared plates and entrees. From our Enchilada Trio featuring three colorful moles, classic Tuna Tiradito, and Camarones Roca and center of the plate dishes like Branzino Rojo/Verde, Adobo Grilled Chicken, assorted Tacos and Sizzling Fajitas.

 

The cocktail program will be as colorful and fun as the space itself. Camello focus is on a discerningly crafted list and fan favorites, putting its real energy into creating a variety of signature frozen drinks taken to a mixology level — not just your typical poolside slushy!

 

Camello’s eye dazzling sensory mix of colors and materials took its design inspiration from legendary cues ranging from Mexican architect Luis Barragán whose interiors create a particularly lyrical atmosphere, to a showstopping back bar designed as a deconstructed disco ball as an ode to Studio 54 — to a cocktail lounge featuring Zebra striped motif booths as found in the famed 1930s club, El Morocco, frequented by the rich and famous of the day.

 

There will even be a spot in the main bar for dancing when the sounds of The Fania All Stars and the curated Latin playlist takes you over.

 

The main dining room is built for large parties with its flexible seating, and the indoor/outdoor bar also services an al fresco dining experience with a patio adorned with a sea of pink umbrellas, sofas, firepits and more. Even the bathrooms are a sight-to-see with cougar print wallpaper, Dali-esque epoxy floors, and adorned with art prints from the famed ‘80s illustrator and artist Patrick Nagel (most noted for his artwork on Duran Duran’s album “Rio”).